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October 2, 2014 –
Fall Canning: Soups and Stews
As the weather cools down many of us will soon be snuggling up and enjoying a hot bowl of soup. In this episode, Sharon shares two of her favorite recipes. The first recipe is for a hearty vegetable-beef soup and the second is chili con carne. She also explains not only the steps to making both of these recipes, but also how to can them. Follow along and get your fall canning started today!
Get Recipes Here- Fall Canning: Soups and Stews
Visit: The Trailer Park Homesteader
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